OUR HISTORY

THE ORIGIN

Can you imagine life without chocolate? Well, we can’t either. Glad we did something about it.
Centuries ago, when the Mayans, Aztecs and Incas ruled the earth they came across this heavenly gift which would eventually become the root of sinful indulgence.
Grounded and crushed to perfection these cocoa seeds or Cacao as they used to call it, was blended with cornmeal & chilly powder to form the very first cup of steaming hot cocoa.

THE SPANISH TOUCH

Hailing from the land of traders, inventors & explorers, Hernan Cortes was the first to bring back this precious gift of cocoa seeds to Spain, from where our story begins.
Hailing from the land of traders, inventors & explorers, Hernan Cortes was the first to bring back this precious gift of cocoa seeds to Spain, from where our story begins.

THE BIRTH OF SINFUL
INDULGENCE

Planting the seed of richness and indulgence with a vision of providing premium quality chocolates all over the world, Tirma was founded in
1941.

THE EXPANSION

We started with the Canarian market and began our expansion towards the Iberian Peninsula followed by countries in the European and African continents. Safe to say, we were spreading the culture of sinful indulgence before it was cool.

THE EXPANSION

We started with the Canarian market and began our expansion towards the Iberian Peninsula followed by countries in the European and African continents. Safe to say, we were spreading the culture of sinful indulgence before it was cool.

FROM BEANS TO BARS

With a view of providing ultimate satisfaction to our indulgers, we started simply with roasting coffee & making chocolates to incorporate the production of candies & cookies

SINFULLY YOURS

Well established and well-known in the west now, we are headed towards India to create history. We are certain about the fact that our wide variety of products would never cease to satisfy you along with our commitment to quality in which we take utmost pride.